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Women in the Kitchen: A Celebration at Lake Meadow
March 10 @ 3:00 PM - 6:00 PM$150
“Women in the Kitchen: A Celebration at Lake Meadow” proudly supports the James Beard Foundation’s Women Entrepreneur Leadership Program, an initiative dedicated to advancing women in the culinary industry. This seated four-course dinner takes place on the beautiful grounds of Lake Meadow Naturals farm and will feature food from James Beard Foundation Award-winning women chefs and restaurateurs from across the country. Wine pairings by Jackson Family Wines.
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Kathleen Blake (The Rusty Spoon)
Abra Berens (Granor Farm Michigan)
Whitney Otawka (The Greyfield Inn, JBF Rising Star)
Charleen Badman (FNB , JBF Nominee)
Melissa Kelly, Primo (JW Marriott Orlando Grande Lakes)
Emily Luchetti (Chief Pastry Officer, Big Night Restaurant Group, The Cavalier, Marlowe, Park Tavern, Leo’s Oyster Bar and Petit Marlowe)
Alma Lopez (Portland Maine JBF rising star)
Liza Hinman (The Spinster Sisters, Sonoma County)
Katharine Elder *Elderslie Farm & Creamery)
Jennifer Hostetter (UCF Rosen College of Hospitality Management)