Loading Events

« All Events

Rosé Wine Dinner @ Santiago’s Bodega (Alt Sprgs)

June 19 @ 6:30 PM - 9:00 PM

$65

MENU
Amuse Bouche
King Crab and Shishito Peppers – Grilled and wilted shishito peppers, king crab and butter foam
Alma Negra, Mendoza Brut Rosé

2nd course
Tuna Tartare – Grape, macadamia nuts, heart of celery leaf and sesame crisps
Fleur De Mer Rose, Provence, FR

3rd course
Baked Brie– St. André Brie wrapped and baked in puff pastry, fresh raspberries in raspberry sauce and candied pecan crumbles
Sonoma-Cutrer , Rosé of Pinot Noir Russian River Valley, CA

4th course
Gnocchi with Braised Rabbit– Fennel and herb braised rabbit with house made gnocchi
Etude Wines, Pinot Noir Rosé Estate Grown Carneros, CA

5th course
Three Roses- Rose petal buttermilk pie, fruit and rose terrine with Akakies Rose sabayon
Kir-Yianni, Amyndeon Akakies Sparkling Rosé

Details

Date:
June 19
Time:
6:30 PM - 9:00 PM
Cost:
$65
Website:
https://www.facebook.com/events/677529416000252/

Venue

Santiago’s Bodega (Alt Sprgs)
1185 Spring Centre S Blvd
Altamonte Springs, FL 32714 United States
+ Google Map
Phone:
407-960-2605
Website:
http://www.santiagosbodega.com